One look at us, and you'll see why the Tulsi-Hybrid is the #1 hybrid solar oven in America! Solar cook beef & pork roasts, whole chickens or cakes, pies and breads. It'll bake whatever you want.
Features:
- Heats up to 400degrees F.
- Rugged 95% reflective one-piece reflector panel… (Higher reflectivity than a standard glass mirror)
- Double paned oven window instead of the typical single pane… (Condensation virtually eliminated)
- Double rubber oven seals instead of a single seal… (Better long term heat retention)
- Attachable "Temp. Booster "reflector panels for… (Higher Temperature Cooking)
- Larger internal cooking chamber… (Cook 4 different foods at one time)
- Accessories… (Everything you need to get started solar cooking from day one)
- 24/7 electric back-up system is energy efficient using typically 75% less electrical energy than your standard in-house oven… (The cost to operate is pennies)
- Rugged suitcase design offers clamshell like protection to internal parts.
- (Sets up in seconds: Simple as opening a suitcase)
- Portable for easy transporting… (Fits in the trunk of your vehicle)
- Larger cooking range: Canada to the tip of South America… (You cannot out travel the Tulsi-Hybrid)
- Peace of mind: Solar-Electric/Daytime/Anytime… (Always in case of an emergency.)
Specifications:
- Cooker size: 540 x 540 x 200 mm. / 21.25 in. x 21.25 in. x 7.87 in.
- Material: Molded body made of UV resistant fiber reinforced plastic
- Cooking capacity: 2 Kgs. or 6-8 Kgs. per day / 4 Lbs. or 13 to 17 Lbs. per day
- Total weight: Approx. 13 Kgs. / 28 Lbs. including cooking pots
- Tray material & coating: Aluminum sheet, black painted for high UV heat absorption
- Cooking pots w/Lids: 4-Stainless steel pots w/lips, hard black coated for UV heat absorption
- Energy source: Solar & electric power for backup
- Electrical consumption: Approx. 0.15 to 0.4 KW/h. depending on quantity & ambient conditions
- Power source: Solar and backup electric 120 volts / 60 cycles.